2020 Fall Gluten Free Bread Share


One loaf or package will be delivered every week starting the week of November 2nd.

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A weekly GLUTEN-FREE bread share from Lancaster’s own Amaranth Bakery. They make everything in a 100% gluten-free facility. Each week offers something new and unique, like caraway seed, cinnamon raisin bread, pizza crusts, flatbread, and more!

*Amaranth regularly use EGGS, TREE NUTS, DAIRY, FLAX, & SOY PRODUCTS on shared equipment.  We cannot guarantee against cross-contamination with these particular allergens.